• North Texas Cold-Storage

    https://commercialconstruction.com/wp-content/uploads/2023/09/trader-joes-e1588688310941.jpg
  • North Texas Cold-Storage

    https://commercialconstruction.com/wp-content/uploads/2023/09/trader-joes-e1588688310941.jpg
  • North Texas Cold-Storage

    https://commercialconstruction.com/wp-content/uploads/2023/09/trader-joes-e1588688310941.jpg

Features six independent temperature zones including:

  • 5,000 SF –20° ice cream room
  • 78,000 SF 0° freezer with 21,000 SF cold dock;
  • 168,800 SF 34° refrigerated area;
  • 122,000 SF 65° conditioned storage area;
  • 264,200 dry storage area;
  • 9,600 SF processed cheese repackaging area and a 9,400 SF Ready-to-Eat food processing area;
  • 34,000+ SF of shipping and office space and 17,000 SF battery charging and return area.
  • Temperatures in refrigerated zones controlled with extensive refrigeration systems and insulated steel panels.
  • Innovative approach for constructing freezers added 20% to available storage space.
  • Stand-alone 3,500 SF ammonia refrigeration compressor building and 6,100 SF truck maintenance building built outside warehouse.